Barbecued Bread, summer or winter recipe

Cousin to garlic bread this delightful summer take uses good hearty pumpernickel bread to create a delicious side dish or even better yet, base for your burgers.  Quick, easy and simple are all the qualities of an award winning recipe!

This can easily be made year round in the oven by baking in a moderate heat, 350 degrees round about for 15-20 minutes. This bread would make a great winter accompaniment to hearty soups and stews


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