Pineapple Chutney Relish, vintage condiment recipe, canning
Serving up ham? Try this tasty sauce to accompany it. Tropical and bright this is a great way to jazz up the dinner plate. Also awesome on leftovers either cold, warm or on a sandwich.
Other uses for this chutney:
- Top off a brick of cream cheese with the chutney and serve as an appetizer with crackers
- On a meat tray as a condiment
- Glazing Kielbasa
Made and packaged would make this a great hostess gift for the holidays.
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